These Funfetti biscotti are so pretty! They can be made by adding just 1/2 c of jimmie sprinkles to any of my biscotti dough flavors. I made this version vanilla, drizzled them with some melted white chocolate bark, and of course more sprinkles! Search my site for all of my […]
Yes, I came up with another flavor combination for a biscotti! Chocolate chips and raspberries. The challenge was to incorporate some rather “moist” raspberries into a crisp biscotti. There was only one option – freeze dried raspberries, which you can find online, or at Trader Joe’s, or even sometimes in […]
I’m kind of addicted to biscotti at the moment – I’m thinking of unique flavors that I can incorporate into my favorite biscotti recipe. This one is a delicious blend of chocolate and peanut butter. These flavors are both blended into the dough, AND used as a glazed for the […]
I don’t see the flavor of pistachio in too many things – ice cream, muffins, and occasionally a cake. I happen to love it. I love eating pistachios, and thought it would make a lovely flavor for my tried and true biscotti recipe. I drizzled them with dark chocolate, to […]
I’ve been making biscotti for years – and always use my go-to recipe as the base. What I like about it most, is that these biscotti are “crisp” rather than “hard” – exactly the way I like them! I find that you can easily turn this recipe into just about […]
Just in time for Christmas this year – I managed to turn my “go-to” biscotti recipe into chocolate peppermint biscotti! These came out amazing, if I may say! I used my basic biscotti recipe – originally called “Swedish Almond Toast”. The “crispness” of this recipe is what makes it a […]
This recipe is my favorite biscotti recipe of all time! It is actually called “Swedish Almond Toast” – and I think that describes it perfectly. I’m not a fan of a “hard” biscotti. This recipe has the perfect blend of ingredients to make a “crispy” cookie, rather than a “hard” […]
I love a little something sweet with my coffee in the morning, and biscotti is one of my favorite choices. They are not terribly sweet – in fact most are mildly sweet, and just right. What I like best about this one is that it is crisp, but still “melt […]
Hi! I’m Cindy Young and I love everything about food! Make sure to follow my blog! Read more about Cindy
